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The holiday season is finally here!
As the city lights up with festive cheer, it’s the perfect time to indulge in a magical moment with a special Christmas cake.

This year, Hotel Indigo Tokyo Shibuya proudly introduces its very first collection of Christmas cakes, crafted to bring extra joy to your celebrations. To make this festive season even more special, we’re offering an exclusive 15% discount starting December 10th (Tuesday) — just 10 days before the reservation deadline!

Choose from two exquisite creations: the 「Bûche de Noël」 inspired by Shibuya’s vibrant music culture, or the 「Shortcake」 bursting with the flavor of premium, juicy strawberries. Both cakes are available by pre-order only, so secure yours early to guarantee a sweet addition to your holiday celebrations.

Each cake is carefully handcrafted by our expert pastry chefs, offering a unique flavor experience you can only find here. Celebrate the season with a touch of Shibuya’s neighborhood culture and make this Christmas truly unforgettable. Reserve yours today!





【Buche de Noel】
Limited to 20 cakes per day
Price: 6,600 yen → 5,610 yen (tax included)
Size：H8 x W8 x D13cm
A classic Bûche de Noël reimagined with a modern and elegant design in black and gold. The refreshing tang of raspberries and the rich, nutty flavor of pistachios are enveloped in a luscious chocolate glaze. Despite being low in sugar, it boasts a rich and indulgent taste. Eye-catching chocolate decorations inspired by Shibuya’s record culture add the perfect finishing touch.



【Shortcake】
Limited to 20 cakes per day
Price: ¥4,840 → ¥4,114 (tax included)
Size: Diameter 12 cm
A classic creation featuring fluffy sponge cake layered generously with premium fresh cream, allowing you to savor the sweetness and juiciness of strawberries to your heart’s content. To elevate its appeal, it’s lavishly topped with fresh blueberries, blackberries, and raspberries, resulting in a beautifully vibrant and festive Christmas cake.

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